Asparagus Gijnlim F1: How to Cultivate an Early, Productive Crop
Asparagus officinalis

Position
- Requires full sun
- Needs sheltered position
- Best in south-facing location
- Protection from strong winds essential
Hardiness
- Hardy down to -15°C (5°F)
Soil Type
- Thrives in well-draining, fertile soil
- Best in sandy or light loam
- Avoid heavy clay soils
- Deep soil essential for root development
Soil PH
- Optimal pH 6.5-7.5
- Grows well in neutral to slightly alkaline soil
Height
- Mature ferns reach 1.2-1.5m in height
- Spread of 45-60cm per plant
- Harvest spears at about 15-20cm
Seasons of Interest
- Spears emerge in early spring
- Harvesting period April to June
- Ferny foliage present summer to autumn
- No significant autumn colour or variegation
- Dies back in winter
Flowering Times
- Small flowers appear in late spring
- Male-dominant variety with minimal flowering
- Fernlike foliage follows flowering
Additional Notes
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Key Characteristics:
- Early-cropping variety
- High-yielding hybrid
- All-male variety
- Produces slender, uniform spears
- Excellent disease resistance
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Growing Tips:
- Plant crowns in March/April
- Space 30cm apart
- Allow 90cm between rows
- Keep well-watered first season
- Mulch annually with compost
-
Harvesting Guidelines:
- Don’t harvest first year
- Light harvest second year
- Full harvest from third year
- Cut spears at soil level
- Stop cutting mid-June
-
Maintenance Requirements:
- Regular weeding essential
- Annual winter mulching
- Remove dead foliage in late autumn
- Spring fertiliser application
- Support tall growth if needed
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Common Issues:
- Asparagus beetle
- Crown rot in wet conditions
- Slugs on young spears
- Weed competition
- Late frost damage
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Special Notes:
- Good choice for commercial growing
- Suitable for forcing
- Freezes well
- Earlier cropping than many varieties
- Particularly good for small gardens
- Can be grown in raised beds
How to Grow Asparagus Gijnlim F1: A Complete Guide for Gardeners
Asparagus Gijnlim F1 is a highly productive, early-cropping variety renowned for its exceptional yields and strong resistance to disease. With its bright green spears and tightly closed tips, this variety is perfect for home gardeners and commercial growers alike. If you want to enjoy delicious, homegrown asparagus year after year, Asparagus Gijnlim F1 is a fantastic choice.
What Makes Asparagus Gijnlim F1 Special?
How to Grow Asparagus Gijnlim F1 Successfully
Growing asparagus requires a little patience, but once established, plants can produce spears for up to 20 years. Proper soil preparation, planting techniques, and maintenance will ensure a long-lasting and bountiful crop.
Choosing the Right Location
Asparagus thrives in full sun and well-drained soil. Select a spot in your garden with good drainage, as waterlogging can cause crown rot. Raised beds are a great option for heavy or clay soils. Avoid planting asparagus where other perennial crops have recently grown to reduce disease risk.
Soil Preparation
Prepare the soil well in advance by incorporating well-rotted manure or garden compost. Asparagus prefers sandy or loamy soils with a neutral to slightly acidic pH. If your soil is heavy, adding organic matter will improve drainage.
Planting Asparagus Crowns
Crowns are best planted in early spring between March and May. Dig trenches 30cm wide and 20cm deep. Spread the roots of each crown over a small ridge of soil at the base of the trench, spacing them 45cm apart. Cover the crowns with 7cm of soil, gradually filling the trench as the plants grow.
Watering and Feeding
Keep the bed well-watered, especially in dry weather. Apply a dressing of general-purpose fertiliser in early spring to encourage strong growth. Mulching around the plants will help retain moisture and suppress weeds.
Weed Control
Remove all weeds by hand to prevent competition for nutrients. Avoid deep hoeing around the crowns as this can damage emerging spears.
Harvesting Asparagus
Resist the temptation to harvest spears in the first year to allow plants to establish strong root systems. In the second year, you can take a light harvest, cutting spears when they reach 20cm in height. By the third year, you can enjoy a full harvest, stopping at the end of May to allow the plants to replenish their energy.
Maintaining Asparagus Plants
At the end of the growing season, cut back yellowing foliage to ground level and apply a mulch of well-rotted manure or compost. This will protect the crowns over winter and provide nutrients for the next growing season.
Key Points to Remember:
- Asparagus Gijnlim F1 is an early, high-yielding variety with excellent disease resistance
- Plant crowns in well-prepared, well-drained soil in a sunny location
- Avoid harvesting spears in the first year to allow strong root development
- Water regularly and mulch to retain moisture and control weeds
- Harvest spears from the second year, stopping at the end of May
- Maintain the bed with annual mulching and weed removal for long-term productivity
With the right care, Asparagus Gijnlim F1 will reward you with fresh, delicious spears every spring for years to come.
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